Ribollita – Tuscan Bean, Bread & Black Cabbage Soup

It might seem crazy to be making a thick, hearty soup in the midst of Christmas madness, but I have the advantage that I’m not actually ‘doing’ Christmas until Boxing Day. It all came about because I couldn’t resist buying a bundle of cavolo nero (black cabbage) at the farmers’ market yesterday, where I’d gone to […]

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Cavolo Nero Soup with Tomato, Beans & Bread

Every Saturday morning there’s a very good farmers’ market in Twickenham (in fact, I keep meaning to write a post about it, but it was raining heavily this morning so I wasn’t going to hang around and the post will have to wait for a sunnier or at least drier Saturday). There were gorgeous big […]

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