Travel tips-Restaurant reviews-Recipes
I’ve been busy with my job as a freelance book editor but a bit of serendipity was in play when I found that a short break while waiting for a new job to arrive coincided with the forecast of a sunny day. There was really only one thing to do: book an entry slot at […]
Read MoreAlmost two months into Lockdown, I’m finding I have more food than normal in the house rather than less. Because food comes via deliveries, I order more than if I was just wandering into and around shops in my normal way, buying on almost a day-by-day basis with just a bigger shop once a week. […]
Read MoreThis is one of my favourite supper dishes – easy and quick to make for one; easy to make for two, or three or more … I always have tomatoes on hand (see my Top Ten Ingredients), keep raw prawns in the freezer and am never without pasta – though linguine is best for this […]
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