Boeuf en Daube Provencal

When I was in Nice a few weeks ago, I had the most wonderful Boeuf en Daube one evening at Lou Pistou. I’d been looking for typically Niçoise food to eat while I was there and a daube captures much of the essence of Provençal cooking. When I ordered it, I wondered what made this […]

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Nice: Dinner at Restaurant Lou Pistou

Serendipity was at play again last night. I’d had a restaurant in mind for supper but it was closed. I’d looked at Lou Pistou in a Rue Raoul Bosio a few times. It wasn’t in my guide books or on the food tour’s restaurant list but its small intimacy and a menu consisting of mainly […]

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