I’ve just had a lovely short break in Brittany with my daughter Nicola and grandson Rufus (see part one). After leaving a wet St Malo after lunch on the first day, we were pleased to find the weather brightening and sun forecast for our first evening in Dinan. We’d chosen Dinan as our base for […]
Elizabeth David wrote in her book, An Omelette and a Glass of Wine, a collection of pieces she’d written about food and wine over 30 years for magazines and newspapers, that an ‘omelette demands the most straightforward approach … (and) a glass or two of wine as not, obviously, essential but at least as an […]
Now We Are One, I hope it’s not too precocious of this food blogger to enter the great omelette debate. I think I can honestly say it’s not hubris but probably a certain amount of recklessness on my part, for many great chefs argue the route to a perfect omelette and I am most definitely […]