Penne with Aubergine & Salted Ricotta

I couldn’t resist taking a trip back to Prezzemolo & Vitale yesterday – this time with plenty of time to spare, my car and a large bag! Chelsea is not that far away – only about 10 miles – but I know from experience, as I used to work nearby, that the traffic can be […]

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One-Pot Roasted Italian Sausages & Vegetables

There’s an Italian deli in Richmond where I often see a bake of sausages, peppers and onions in the window and I’ve been meaning to try something similar at home. I’m not sure it’s really Italian but I certainly used the very best Italian sausages, which I bought from the fabulous Corto Italian Deli¬†in Twickenham.¬†Freddie […]

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