Rick Stein’s Lamb & Pistachio Kofte

Watching Rick Stein’s latest TV series inspired me to go back to the book of his last series – From Venice to Istanbul – and search for a new recipe to try, and I found these wonderful lamb & pistachio kofte. I’ve made a Moro recipe for kofte for years and it’s become my ‘standard’, but I liked the […]

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Harissa-Marinated Lamb with Couscous & Cinnamon Onions

My lovely friend Linda bought me a wonderful book for my birthday in April: Diana Henry’s fabulous Crazy Water Pickled Lemons. Even the title is enough to induce excitement. It’s been sitting on my dining table since then and I’ve looked at it a lot and love it but I’d not cooked from it yet. This […]

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