‘Carpaccio’ of Kohlrabi with Goats’ Cheese & Thyme

There’s been a discussion about kohlrabi amongst a food writers’ group I belong to over the past few days, so when I saw red kohlrabi in Wholefoods in Richmond this morning, well … it was impossible to resist buying some. I’ve actually put a couple of kohlrabi recipes on here before – with walnuts and […]

Read More

Kohlrabi, Apple & Walnut Salad

The other half of the kohlrabi I used in the Kohlrabi, Watercress & Yogurt Salad I made about 10 days ago was still sitting in my fridge. I took a look at it this morning and decided it looked absolutely fine but maybe I should use it up today. This is one of the great […]

Read More

Kohlrabi, Watercress & Yogurt Salad

The first time I encountered a kohlrabi was a few years ago when I used to regularly have a vegetable box delivered by Riverford Organic Farm. I’d seen them before but had never actually bought one so I was a bit flummoxed by what to do with it. I was pleased to discover a recipe […]

Read More