Chicken Braised with Fennel, Sweet Pepper & Tomato

We’ve been having a lot of barbecues recently on Sundays but the weather wasn’t great today and I had a few things in my fridge to use up before going away tomorrow: lots of tomatoes, a small head of fennel, some sweet peppers, a buffalo mozzarella … I decided to buy some chicken and make […]

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Conchiglie with Sausage, Red Wine, Tomatoes & Sweet Pepper

It’s been an extraordinarily warm day for the first of March, but the evenings still draw in early so it’s dark by supper time and with the darkness comes a chill in the air. So it’s great to make a nice warming supper with a rich sauce; a final lap of winter flavours before spring […]

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