Top Ten Cookery Books: Rebecca Mascarenhas

Rebecca Mascarenhas has been running top restaurants for 26 years. Her first restaurant, Sonny’s in Barnes, soon became a favourite destination in SW London. In 1986 when it opened, Sonny’s was groundbreaking, offering a new way of eating top-quality food locally; you no longer had to travel into central London to eat really well. But […]

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