I’ve had another great year of food and travel, with trips to Amsterdam in January, Turin in March, Florence in June, Burgundy in July and Granada in September. Both home and abroad, I’ve visited old favourite places to eat and found some exciting new ones. I’ve cooked up a storm of recipes in my kitchen […]
There was a chocolate crisis in the house this morning. The pot of amazing chocolate & hazelnut cream I brought back from Baratti & Milano in Turin was empty. A spatula was found and the last scrapings recovered before the pot was thrown away. Now, you might say, why don’t you just go and buy a […]