Deep-filled Apple & Blueberry Tartlets with Streusel Topping

The family often come for a meal at the weekend, usually Sunday, which is lovely. We always like to make it special in some way, as families do on Sundays. I keep it easy though. Rather than a formal ‘starter’, I’ll put out bowls of olives and almonds; I’ll buy some good focaccia or fougasse […]

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Quick Apple Tartlets

Jonathan Swift used the phrase ‘life’s too short’ all the way back in 1711. Then Shirley Conran coined the phrase, ‘life’s too short to stuff a mushroom’ in her 1975 book Superwoman, aimed at busy women; it was a transforming book that liberated women and made it OK to take shortcuts and not feel they had […]

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Apple Strudel

I’ve made apple strudel many times before, although not for a long time. But I’ve been wanting to make it again ever since enjoying the wonderful version I had at Cafe Landtmann in Vienna a couple of months ago – said to be the original. It was gorgeous. Traditionally it’s served with cream, vanilla sauce (never called […]

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