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Blogging Highlights 2015

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Happy New Year 2016!!

WordPress have just sent me the blog’s Annual Report full of statistics about which posts were most popular and where readers came from. The most popular post this year was a TV review of Italy Unpacked Series 3: Puglia & Basilicata but my recipe for mince pies wasn’t far behind. I published fewer posts this year – 121 rather than the 152 posts I did last year. This doesn’t represent less interest in writing the blog; far from it. It’s just I made a conscious decision at the beginning of the year to be a bit more discriminating about what I write. When I began the blog I was keen to gain followers and get people reading it so tried to write often and just about anything related to food or travel counted. I’m proud of all my posts and it’s interesting to see how popular the early ones remain: in my Top Ten for this year the TV review is the only one from 2015, all the others date from 2012 and 2013 and in fact, the mince pie recipe, dating from December 2012 is the most popular of all time with 9,836 views.

Despite publishing about 20% fewer posts this year, my overall views increased to just over 87,000. The blog has created a life of its own and even when I don’t publish anything for days, there will still be plenty of visitors to it – averaging about 240 views a day.

In these ‘annual report’ posts in previous years I’ve listed all the top posts but this year I’d like to do something slightly different and offer my own highlights for the blogging year:

Highlights:

Interviews:

I’ve done fewer interviews of late but 2015 saw a couple of really exciting ones:

Restaurants Old:

I never like to forget my old friends and there remain favourite haunts to which I’m fiercely loyal, like the wonderful Joe Allen. But even old ‘friends’ move on and I’d like to highlight some great changes at a couple of these this year:

Restaurants New:

A food blogger must always be on the lookout for new restaurants. For me, it’s a balancing act between trying to find somewhere new and wonderful and not neglecting those old favourites. This year has seen some fine additions to my favourites:

More ‘Personal’ Posts:

I branched out a little to write a few more ‘personal’ posts this year. No – not details of my personal life, but more my personal thoughts on entertaining, solo dining and travelling alone; being a food blogger and cookbooks (I do still occasionally edit cookbooks too!). Here are the highlights:

I’ve had another fantastic year of blogging and the blog continues to enrich my life. A big thank you to the wonderful people who read it, some of whom now feel like friends, and the many restaurateurs, cafe owners and chefs who’ve kindly supported me. I should like to wish everyone …

A Very Wonderful, Peaceful & Happy 2016!!!

 

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